https://olivia-yi.com/wp-content/uploads/2022/08/Spoonful-of-jook.mp4 This recipe is the perfect way to use up leftover Costco rotisserie chicken. I also use day old leftover rice which helps to cut down the cook time of this dish to just under 15 minutes! I made this…
Spam and Egg Over Rice (Dupbap)
This Spam and Egg Over Rice (Dupbap) is great to eat any time of day. It has the perfect balance of flavors and textures of: Salty pork Sweet spam glaze Crunchy nori Creamy mayo and egg yolk Spicy sriracha Dupbap…
Sesame Broccoli
Sesame broccoli is a kid-friendly and super easy side dish that is ready in under 10 minutes! You may find this commonly served as a complimentary appetizer in Korean restaurants. The broccoli is steamed, but the side dish itself can…
Ground Beef Tacos
Ground beef tacos can be a quick and easy weeknight meal that can be made in under 30 minutes. The only real cooking required is cooking the ground beef on the stovetop. Tacos are great for big gatherings, plus they’re…
Garlic Confit
If you’re a garlic lover, you need to try this. Garlic confit is made by roasting whole cloves of garlic covered in oil. The process of slow-cooking the garlic turns it into a nutty and slightly sweet goodness, and the…
Crispy Salmon Rice Paper Bites
You may have seen some edition of these crispy salmon rice paper bites from a viral TikTok trend back in 2021, made by My Nguyen from My Healthy Dish (@myhealthydish). I decided to give it a go and made my…
EggLife Wraps with Gochujang Chicken
*This is a sponsored post with EggLife Foods featuring EggLife Everything Bagel Egg White Wraps.* EggLife Everything Bagel Egg White Wraps are available at Northwest Costcos! You can find their new 12 pack of everything bagel egg white wraps in…
Pork Tonkatsu
Pork tonkatsu is a breaded and deep-fried pork cutlet. The word Ton comes from “pork”, and Katsu is an abbreviation for the Japanese term for “cutlet”, Katsuretu. This delicious Japanese pork tonkatsu is often served with rice, shredded cabbage, and…
Spicy Avocado Toast with Egg + Additional Recipe Ideas
Avocado toast is such a trendy food right now. This food item has been increasing in popularity in breakfast spots, coffee shops, and it is all over Instagram! Some may think avocado on toast seems plain, but that is why…
Beef and Broccoli Stir Fry
I love a good stir fry to eat with some white rice. Beef and broccoli is a savory and tasty stir fry that you often find at Chinese takeout spots. It’s actually so quick and easy to make, so why…
Skillet Potato Hash with Eggs
Skillet potatoes and potato hash are very popular breakfast dishes in American and British cuisine. Many of us enjoy gravitating towards breakfast potatoes and eggs when we are thinking about a hearty breakfast or brunch, but who said you can’t…
Korean Steamed Eggs (“Gyeran-Jjim”)
Traditional Korean steamed eggs are called “Gyeran-Jjim” in Korean. Gyeran means egg, and jjim refers to a steamed dish. Gyeran-jjim is a very popular side dish in Korean cuisine, but really it can be eaten on its own as the…