Go Back
–+ servings

Chicken Teriyaki Meatball Lettuce Wraps with Peanut Sauce

Lettuce Wraps using pre-cooked chicken teriyaki meatballs from Costco. Enjoy with a simple Thai peanut sauce dressing.
Print Recipe
Cook Time 20 minutes
Total Time 20 minutes
Course Appetizer, Main Course, Side Dish
Cuisine Asian
Servings 4 people

Ingredients
  

  • 1 Package of pre-cooked chicken teriyaki meatballs Aidells and Amylu brands available at Costco
  • 2 cups carrots, julienned
  • 1 red bell pepper, thinly sliced
  • 4 cups cooked rice
  • 1 bunch fresh cilantro
  • sriracha hot sauce *optional
  • 2-3 heads butter lettuce

For the peanut sauce

  • 1/3 cup peanut butter
  • 2 tbsp soy sauce
  • 1 tbsp rice wine vinegar
  • 2 tbsp agave syrup or sweetner of choice
  • 2 tbsp lime juice
  • 2 tsp chili garlic sauce or sriracha hot sauce
  • 4 tbsp water Add additional 1 tbsp at a time until you reach desired consistency

Instructions
 

  • Heat meatballs according to package instructions.
  • Chop carrots and bell peppers and place on a small plate or tray.
  • In a small bowl, mix together all ingredients for the Thai peanut sauce. Set aside.
  • Add about spoonful of cooked rice to a leaf of butter lettuce. Top with a meatball, carrots, bell pepper, and desired amount of cilantro. Drizzle with peanut sauce and sriracha and enjoy!
Keyword chicken meatballs, chicken teriyaki, chicken teriyaki meatballs, healthy dinners, healthy lifestyle, healthy meals, healthy recipe, healthy recipes, lettuce wraps, peanut sauce, satay sauce, thai peanut sauce
Tried this recipe?Let us know how it was!