Chicken Teriyaki Meatball Lettuce Wraps with Peanut Sauce

Lettuce Wraps using pre-cooked chicken teriyaki meatballs from Costco. Enjoy with a simple Thai peanut sauce dressing.

Cook Time 20

Total Time 20

Course Appetizer, Main Course, Side Dish

Cuisine Asian

Servings 4 people

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Ingredients

1 Package of pre-cooked chicken teriyaki meatballs Aidells and Amylu brands available at Costco
2 cups carrots, julienned
1 red bell pepper, thinly sliced
4 cups cooked rice
1 bunch fresh cilantro
sriracha hot sauce *optional
2-3 heads butter lettuce

For the peanut sauce

1/3 cup peanut butter
2 tbsp soy sauce
1 tbsp rice wine vinegar
2 tbsp agave syrup or sweetner of choice
2 tbsp lime juice
2 tsp chili garlic sauce or sriracha hot sauce
4 tbsp water Add additional 1 tbsp at a time until you reach desired consistency

Get Recipe Ingredients

Instructions

Heat meatballs according to package instructions.
Chop carrots and bell peppers and place on a small plate or tray.
In a small bowl, mix together all ingredients for the Thai peanut sauce. Set aside.
Add about spoonful of cooked rice to a leaf of butter lettuce. Top with a meatball, carrots, bell pepper, and desired amount of cilantro. Drizzle with peanut sauce and sriracha and enjoy!

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