Air Fryer Smores Dip
Air Fryer S’mores Dip is a modern twist on a classic campfire treat. The best part is you can whip it up in minutes without even stepping outside. Perfect for movie nights, parties, or whenever a sweet craving strikes, this dip combines gooey marshmallows and melted chocolate for a treat that’s impossible to resist.
- Prep Time: 5
- Cook Time: 5
- Total Time: 10
- Category: Snack, Dessert
- Method: Air Fry, Bake
- Cuisine: American
Ingredients
1 or 2 bars of dark or semi-sweet chocolate (depending on the size of your pan or air fryer tray)
6 oz large marshmallows
Graham crackers or Biscuits for dipping
Strawberries, Bananas, or other fruit* (optional)
Instructions
- Line your pan or air fryer tray with liner or parchment paper if you have it.
- Lay a layer of chocolate then top with with a layer of marshmallow. I like to space them about 1/2″ apart since the chocolate and marshmallow will spread as it heats.
- Air fry at 350 degrees Fahrenheit for about 5-8 minutes, depending on the strength of your air fryer. Your marshmallows should be puffed and the tops should be golden.
- Serve immediately with your preferred crackers or fruit for dipping.
Notes
If you’re not using an air fryer liner or parchment paper to line your tray, I recommend transferring the smores or leftovers while still warm for easier cleaning. The smores will harden as it cools and stick to the tray, making it very difficult to remove.
Find it online: https://olivia-yi.com/air-fryer-smores-dip/